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| Indian Recipes : Duck Pancakes Recipe Duck Pancakes is a very popular recipe. Learn how to make/prepare Duck Pan Cakes by following this easy recipe. |
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| Difficulty: |
Easy | Recipe Type: |
Non Veg. |
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| Ingredients: |
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• 4 Duck Breasts (skinless)
• 1 Bunch Spring Onions (sliced)
• 1/2 Seedless Cucumber
• 2 tbsp Sesame Oil
• 100 ml Hoisin Sauce (a Chinese dipping sauce)
• Freshly Ground Black Pepper
• 10 Chinese Pancakes
• 1/2 tsp Chinese Five Spice
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| How to make Duck Pancakes: |
| • | Toss the cut duck in the Chinese five spice and pepper.
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| • | Add the duck in the heated sesame oil in a frying pan and stir-fry until cooked through.
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| • | Then add the hoisin sauce. Cook it for about 1 minute.
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| • | Place the duck to a warmed dish.
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| • | Arrange the cucumber and spring onions in a bowl, and then unwrap the warmed pancakes.
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| • | If desired top it with some duck, cucumber and spring onions, then rolled up to resemble the Chinese classic. |
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