Fennel Pie is a very popular recipe. Learn how to make/prepare Fennel Pie by following this easy recipe.
Fennel Pie Recipe
2 bunches Spinach
500 g Flour
Salt and Pepper (to taste)
How to make Fennel Pie:
Combine the spinach with some salt, pepper, 1 teaspoon oil and 2 spoons flour. Keep aside.
Prepare dough with flour, half of the olive oil, salt adding some warm water.
Divide the dough into small balls and press to make a space in the middle of each one. Stuff this mixture into the space made in the dough pieces and fold to close. Roll-out the balls with a rolling pin using olive oil (if it sticks).
Heat the oil in a pan and fry them until golden on both the sides. Keep them on an absorbing sheet. Serve hot.
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