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| Indian Recipes : Fish Temperade Recipe Fish Temperade is a very popular recipe. Learn how to make/prepare Fish Temprade by following this easy recipe. |
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| Difficulty: |
Easy | Recipe Type: |
Non Veg. |
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| Ingredients: |
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• 1 Cup assorted shellfish
• 1 tbsp Coriander seeds
• 1 tsp Cumin seeds
• 1 cup Grated coconut
• 2 Large onions
• 3 Dried red chillies
• 3 tbsp Tamarind pulp
• 1 tsp Sugar
• 1/2 tsp Turmeric powder
• 6 Flakes garlic
• Small piece of ginger
• 1 tbsp Oil
• Salt to taste
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| How to make Fish Temperade: |
| • | Heat oil in a pan and seethe the cumin seeds, chillies and coriander till they splutter.
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| • | Grind coconut, garlic, onion and ginger to make fine paste.
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| • | Seethe this paste in oil.
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| • | Add little water and fry for a minute.
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| • | Add turmeric powder, tamarind pulp, sugar and salt.
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| • | Now add the fish and cook it till sauce gets thickened.
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| • | Fish Temperade is ready. |
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