Gulaab-E-Aab Recipe

Gulaab-E-Aab Recipe
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Gulaab-E-Aab is a tasty rose flavored drink. Learn how to make/prepare Gulaab-E-Aab by following this easy recipe.
Gulaab-E-Aab Recipe
Preparation Time 20 Minutes
Cooking Time 15 Minutes
Rating 10.0 / 10 (1 vote)
Recipe Type Veg.
Serves 4
  • 2 tbsp Rose Syrup
  • 7 1/2 cups Full Cream Milk
  • 4 Malai Burfi
  • 1/2 cup Sugar
  • A few strands of Saffron (Kesar)
  • 1/2 tsp Green Cardamom Powder
  • 10 Almonds (blanched and peeled)
  • 20 Pistachios (blanched and peeled)
How to make Gulaab-E-Aab:
  • In a pan, heat the milk and bring it to a boil. Add sugar and heat till the sugar dissolves. Set aside.
  • Add saffron to the milk and dissolve well.
  • Add green cardamom powder to the milk and mix well and set aside to cool.
  • Add rose syrup and refrigerate the milk.
  • Pour into glasses and top it with crushed malai burfi.
  • Serve chilled garnished with almonds and pistachios.