Jowar Khichu Recipe

• 1 cup Millet (Jowar) Flour
• 1 tsp Ginger-Green Chilli Paste
• 1 piece large Garlic, grated
• 1 tsp Sesame (Til) Seeds
• 1 tsp Curd
• 1 tsp Oil
• 1 ½ cup Water
• Salt to taste
  
  For Garnishing
• 1 tsp Sesame Oil
• 1 tbsp Coriander Leaves, chopped

• Take a clean microwave bowl and put all the ingredients in it.
• Slowly, add water and keep stirring the mixture continuously, to avoid formation of lumps.
• Cook this smooth mixture in the microwave for 5 about minutes on high temperature.
• Serve hot, garnished with sesame seeds and chopped coriander leaves.