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| Indian Recipes : Lauki Burfi Recipe Lauki Burfi is a very popular recipe. Learn how to make/prepare Lauki Burfi by following this easy recipe. |
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| Difficulty: |
Easy | Rating: |
8.3 |
| Recipe Type: |
Veg. | | |
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| Ingredients: |
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• 2 Cups grated lauki
• 1 Litre milk
• 1 Cup khoya
• 1/2 Cup sugar
• 4 Elaichi
• 1/4 tsp Green color
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| How to make Lauki Burfi: |
| • | Boil the milk.
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| • | Grate the lauki.
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| • | Drop the grated lauki in boiling milk.
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| • | When half of the milk is left, add khoya, sugar and color.
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| • | When the froth starts leaving the side of the vessel, transfer it in an aluminium tray.
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| • | Add elaichi now and garnish with dry fruits.
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| • | Cut it into pieces after an hour.
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| • | Lauki Ki Burfi is ready. |
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