Lemon Love Notes Recipe

• 1/2 cup Butter
• 1/4 cup Sugar (powdered) (for crust)
• 1 cup Flour
• 1 pn Salt
• 2 Egg
• 1 cup Sugar (for filling)
• 2 tbsp Flour (for filling)
• 3 tbsp Lemon juice
• 1 tsp Lemon Rind (grated)
• 1/4 tsp Baking Powder
• Sugar (powdered) (for coating)

• To make crust first, mix butter and powdered sugar.
• Combine it with flour and salt.
• Pour this into a pan.
• Bake crust at 350 degrees for 18-20 minutes.
• To make the filling, mix the eggs, sugar, flour, lemon juice, lemon rind and baking powder together.
• Now pour it over hot crust and bake it for about 25 minutes.
• Let it cool.
• Finally, drizzle with powdered sugar topping.
• Cut and shape into squares.
• Store in tin box between wax paper.