Mango Kulfi Recipe

Mango Kulfi Recipe

Mango Kulfi is a very popular recipe. Learn how to make/prepare Mango Kulfee by following this easy recipe.
Mango Kulfi Recipe
Preparation Time 5 Minutes
Cooking Time 15 Minutes
Difficulty Easy
Rating 8.9 / 10 (31 votes)
Recipe Type Veg.

Ingredients:
  • 1 Ripe Mango
  • 1 can Sweetened Condensed Milk
  • 1/4 can Milk Powder
  • Sugar as per taste
  • 1/4 tsp Cardamom Powder
  • Few Strands of Saffron
  • 1/4 cup Pistachios(chopped coarsely)
How to make Mango Kulfi:
  • Peel the mango and chop it into small pieces.Discard the seed.
  • Combine the mango pieces, sugar, condensed milk and milk powder in a pan and bring it to a boil.
  • Now add the cardamom powder, cook for 10 more minutes till the mixture thickens.
  • Now add saffron and pistachios.
  • Lower the flame and allow to cool completely.
  • Pour into kulfi moulds and freeze overnight till firm.
  • Mango Kulfi is ready.


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