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Indian Recipes : Milk Pudding Recipe
Milk Pudding is a very popular and easy recipe. Learn how to make/prepare Milk Pudding by following this easy recipe.

Milk Pudding Recipe
Difficulty
Easy
Rating
1.0 / 10 ( 1 votes)
Recipe Type
Non Veg.

Ingredients:
• 1/2 liter Milk
• 2 Eggs (beaten)
• 20 gm Gelatin
• 1 tbsp Sugar
• 1 tsp Vanilla Essence
• Caramel Topping or Chocolate Sauce (optional)
How to make Milk Pudding:
Heat the milk and beaten eggs in a saucepan while stirring continuously.
Bring it to a boil and then reduce the flame and cook it for 2 more minutes.
Meanwhile, mix gelatin with a little boiling water, stir and add it to the boiling milk.
Mix well and then turn off the flame.
Add the vanilla and sugar, mix till it dissolves completely.
After this mixture cools, pour it in individual bowls.
Refrigerate it for about four hours.
Milk Pudding is ready. Serve chilled.




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  Recipe Reviews
i hav 1 question?how much time take 4 chilling
Submitted by: SREESHMA.P.K
posted : 27-May-2011 05:21 AM



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