Two Cheese Baked Pasta And Mushroom Recipe

• 225 gm Ribbon Noodles
• 25 gm Butter
• 1 Garlic Clove (skinned crushed)
• 225 gm Mushrooms (thinly sliced)
• 50 gm Stilton Cheese
• 100 gm Mozzarella Cheese (grated)
• 4 tbsp Double Cream
• Salt & Pepper to taste
• 1 Egg (beaten)

• Boil the noodles in slightly salted water for about 7 min.
• Heat butter in a frying pan and fry garlic, mushrooms until soften.
• Make crumbs of stilton cheese, add to the mushrooms and cook for 2 min stirring continuously. Put cream and flavor it with salt & pepper to taste.
• Drain the noodles and flavor it with lots of pepper.
• Mix the noodles with the sauce. Add eggs to it and mix.
• Pour the mixture in a greased baking dish. Top up with the grated mozzarella cheese and cover up with foil.
• Set the oven at 350°F and bake it for 10 min. Then remove the foil and bake it for another 10-15 min at 425°F until the top turns brown & crisp.
• Serve it hot with salad.