Potato Pancake Recipe

Potato Pancake  Recipe
Photo Credit: http://www.upmcmyhealthmatters.com/my-potato-pancake-dilemma/
Potato pancake are fried pancakes made with potatoes, onions and flour. A typical American snack this dish is extremely easy to make and very satisfying for the pallet.
Potato Pancake Recipe
Preparation Time 20 Minutes
Cooking Time 15 Minutes
Difficulty Average
Rating 9.0 / 10 (2 votes)
Serves 4
  • 2 tbsp All-purpose Flour
  • 2 cups grated Potatoes
  • 1 medium Onion, grated
  • 1/4 cup Milk, scalded
  • 1 Egg
  • A dash of Pepper
  • 1 tsp Salt
  • 1 tsp Baking powder
  • Vegetable oil
  • Parsley
How to make Potato Pancake :
  • Take a bowl and combine grated potatoes and onion
  • Put it in a strainer to allow the liquid to drain off into a bowl
  • Once starch has settled, pour water off and you can add starch back to potatoes.
  • Now, you can pour the hot milk over the potatoes and add a beaten egg
  • Take a bowl and Sift together flour, seasonings, and baking powder and blend into the potato mixture
  • If you want to add chopped parsley, you can add it at this stage
  • Heat about 1 to 3 inches of oil in a deep skillet
  • Add potato mixture in tablespoon quantity into the hot fat
  • Fry until it gets golden brown and drain on paper towels.