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Indian Recipes : Potato Salad With Mayonnaise Recipe
Potato Salad With Mayonnaise is a very delicious recipe. Learn how to make/prepare Potato Salad With Mayonnaise by following this easy recipe.

Potato Salad With Mayonnaise Recipe
Preparation Time
10 Minutes
Cooking Time
15 Minutes
Difficulty
Easy
Recipe Type
Non Veg.
Serves
Serves 6
437 cal per serving

Ingredients:
• 2 Hard-Cooked Eggs (chopped)
• 1/2 cup Chopped Onion
• 1 cup Thinly Sliced Celery
• 2 pounds Potatoes Peeled And Cut Into 3/4 Inch Chunks
• 1/4 tsp Ground Black Pepper
• 1 cup Mayonnaise
• 1 tsp Sugar
• 2 tbsp Vinegar
• 1 1/2 tsp Salt
How to make Potato Salad With Mayonnaise:
Cover potatoes with water in 4-quart saucepot; bring to a boil over medium-high heat.
Reduce heat and simmer 10 minutes or until potatoes are tender.
Drain and cool slightly.
Combine the Mayonnaise, vinegar, salt, sugar and pepper in large bowl.
Add potatoes, celery, onion and eggs and toss gently.
Serve chilled or at room temperature.




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