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Indian Recipes : Sungta Humman Recipe
Sungta Humman is a very popular recipe. Learn how to make/prepare Prawn Curry by following this easy recipe.
Difficulty: EasyRecipe Type: Non Veg.
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Ingredients:
• 500 gms shelled and cleaned Headless prawns
• 2 tbsp Coconut oil
• 1 tsp Asafoetida powder
• Salt to taste
• 1 grated Coconut
• 8 Red chillies roasted in coconut oil
• 1 tbsp Tamarind paste
How to make Sungta Humman:
Grind grated coconut, chillies, and tamarind paste taking water as required to make a fine paste.
Mix the ground paste, prawns, asafoetida powder and salt in a pan.
Add water and mix well. Bring it to boil on low heat.
Add in the coconut oil and keep on medium heat till the prawns are cooked and the gravy is thick.
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