Sweet Potato Kheer Recipe

Sweet Potato Kheer Recipe
Photo Credit: http://www.sonisfood.com/2013/11/sweet-potato-kheerpudding-indiandesserts-diwali.html
Sweet potato kheer is yummy dish that is generally had during breakfast. It is made with lots of Almonds and sweet potatoes and vermicelli making it a full healthy and a tasty meal.
Sweet Potato Kheer Recipe
Cooking Time 30 Minutes
Difficulty Average
Recipe Type Veg.
Serves 5
  • 1 Medium sweet potato
  • 1 Litre milk
  • 1/3 Cup sugar
  • 1/4 tsp Cardamom powder
  • 1 tsp Raisins
  • 1 tsp Almonds, slivered
  • 1 tsp Pista (pistachios), slivered
  • 1 tbsp Fine vermicelli
  • 1 tsp Refined oil
How to make Sweet Potato Kheer:
  • Steam the potato in a pressure cooker till 3 to 4 whistles.
  • Peel off the skin of steamed potato and grate with a grater.
  • Take oil in a thick bottomed pan and warm it.
  • Add vermicelli and stir-fry until light golden.
  • Drain the fried vermicelli and keep it aside.
  • Pour milk in a deep pan and boil well for 7 to 8 minutes.
  • Now add sweet grated potato, cardamom powder and sugar.
  • Stir well until sugar gets dissolved.
  • Then add remaining ingredients and simmer for 2 minutes.
  • Take off heat and serve it hot.
Be sure to add potatoes in milk just few minutes before serving.