Tuna Casserole Recipe

Tuna Casserole is a delicious recipe. Learn how to make/prepare Tuna Casserole by following this easy recipe.
Tuna Casserole Recipe
Preparation Time 15 Minutes
Cooking Time 20 Minutes
Difficulty Average
Recipe Type Non Veg.
Serves 4
Calories Per Serving 578
  • 6 oz Tuna (drained)
  • 2 cups Crushed Potato Chips
  • 15 oz Sweet Peas (drained)
  • 6 slices American Cheese
  • 11 oz Condensed Cream of Mushroom Soup
How to make Tuna Casserole:
  • Preheat the oven to 350 F, and lightly grease a 1 ½ quart casserole dish.
  • Spread 1 cup of crushed potato chips on the bottom of the casserole dish.
  • Layer on top 1 can tuna, half of the peas and half of the mushroom soup. Place few slices of cheese on top. Repeat the layer of tuna, peas and soup, and finish with the layer of chips and top it with cheese slices.
  • Bake it in a preheated oven for 20-25 minutes.