Almond Dip Recipe

Almond Dip Recipe
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Almond Dip is the best appetizer to start a meal with. Learn how to make/prepare Almond Dip by following this easy recipe.
Almond Dip Recipe
Preparation Time 20 Minutes
Cooking Time 25 Minutes
Difficulty Easy
Recipe Type Non Veg.
Serves 8
Calories Per Serving 458
  • 5 slices Bacon
  • 1-1/2 cups Almonds (Raw And Whole)
  • 8 ounces Cream Cheese (Softened)
  • 1/2 cup Mayonnaise
  • 1 tbsp Green Onions (Chopped)
  • 1/2 tsp Dried Dill Weed
  • Pinch of Freshly Ground Black pepper
  • 1 tsp Whole Pine Nuts (Optional)
  • Crackers
How to make Almond Dip:
  • Cook the bacon on medium-heat, till brown. Drain and crumble.
  • In a baking sheet, arrange the almonds in a layer and bake at 150 degrees C, for 15 minutes.
  • Take a bowl and mix the cream cheese, mayonnaise, green onions, dill weed, and black pepper to a smooth blend.
  • Make the mixture into a cone shape and place it on a dish.
  • Now, put the baked almonds on top of the cone and press it gently.
  • Serve with the crackers.