Apple Glazed Pork Chops Recipe

• 4 Pork Chops (1-inch thick)
• 1 tart Green Apple (peeled, cored and chopped)
• 1 1/2 cups Applesauce
• 1 oz dry Onion Soup Mix

• In a skillet cook the chops for 5 minutes till brown on both sides.
• Mix the apple, applesauce, and onion soup mix.
• In a baking dish, place the chops and top it off with the apple mixture.
• Bake at 190 degrees C for 30 minutes.