Baked Garlic Mushrooms Recipe

Baked Garlic Mushrooms Recipe
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If your looking for the perfect topping for a pizza or on a bread, then the concoction of flavors emanated from the fried garlic and mushrooms is enough to make any meal as delicious as it can be. To make this topping almost perfect with regard to the balance of tastes, Olive oil is drizzled on it.
Baked Garlic Mushrooms Recipe
Difficulty Easy
Rating 6.8 / 10 (5 votes)
Recipe Type Veg.
  • 12 Large Mushrooms (cleaned and cut lengthwise into 1/4 inch thick slices)
  • 2 Garlic cloves (peeled and finely chopped)
  • 1/2 tsp Fresh Thyme
  • 1/8 tsp Salt
  • 2 tbsp Extra virgin olive oil
  • 1 tbsp Butter
  • 1/2 cup Dry Breadcrumbs
  • 1/4 tsp Paprika
  • 1/8 tsp Ground Black Pepper
How to make Baked Garlic Mushrooms:
  • Preheat oven to 400 degree F.
  • Lay the mushrooms on a large greased baking tray.
  • Heat olive oil and butter in a skillet.
  • Add the breadcrumbs and cook over heat and stir until the crumbs are coated and it turns to brown.
  • Stir in the garlic, thyme, salt, paprika and pepper till the garlic is translucent.
  • Sprinkle the crumb mixture evenly over the mushrooms.
  • Bake for 25 minutes, or until the mushrooms are tender.
  • Serve hot or at room temperature.

Reviews and Ratings:
Vaishnavi Murugesan posted 17/07/2012
Gr8 recipe..loved it.