Cabbage Pakoras Recipe

Cabbage Pakoras Recipe
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Cabbage Pakoras is a very tasty evening snack. Learn how to make/prepare Cabbage Pakoras by following this easy recipe.
Cabbage Pakoras Recipe
Preparation Time 15 Minutes
Cooking Time 15 Minutes
Difficulty Average
Rating 6.4 / 10 (5 votes)
Recipe Type Veg.
Serves 8
  • 1 small Cabbage (finely chopped)
  • 2 cup Gram Flour
  • 1 cup Rice Flour
  • 1 bunch Coriander Leaves (finely chopped)
  • ¼ tsp Asafoetida
  • 1 tsp Curry Powder
  • 1 tsp Cumin Seeds
  • 1 tsp Chili Powder
  • Salt
How to make Cabbage Pakoras:
  • Mix all the ingredients with enough water to make a thick batter.
  • Heat oil in a deep frying pan.
  • Drop the batter with spoon into the oil.
  • Fry till golden in color.
Serve hot with tea.