Cuban Sandwich Recipe

• 1 Cuban Roll
• 1 tsp prepared Mustard
• 1 oz Roast Pork (thinly sliced)
• 1 slice Swiss Cheese
• 1 oz Ham (thinly sliced)
• 1 Dill Pickle (sliced)

• Slice the roll in half lengthwise.
• Spread mustard over both halves.
• Arrange roast pork, Swiss cheese, ham, and sliced dill over one half and close sandwich with the other half.
• Place on a buttered baking pan and bake at 400 degrees F for 8-10 minutes, until lightly toasted.
• Serve hot.