French Toast Recipe

• 12 Slices French Bread
• ½ Cup milk
• 1/8 tsp Ground Cinnamon
• 4 Eggs
• ¼ tsp Vanilla Extract
• Butter
• Salt (as per taste)
• Pepper (as per taste)

• Mix milk, vanilla extract, salt, eggs and ground cinnamon in a shallow bowl.
• Dip bread in this mixture, such that it gets covered on both sides.
• Melt approx one tsp of butter in a large skillet, placed on medium flame.
• Shallow fry the bread in butter, until it becomes golden brown on both the sides.
• Serve French toast after sprinkling pepper on it, along with whipped butter (optional).
• Your yummy toast is ready.
• Continue the same procedure with the rest of the bread.