Momos Recipe

Momos Recipe

Momos is a popular recipe from the land of China. Learn how to make/prepare Momos by following this easy recipe.
Momos Recipe
Difficulty Easy
Rating 7.6 / 10 (261 votes)
Recipe Type Veg.
  • 2 cups Maida
  • 1/2 Cabbage, grated)
  • 1/2 tbsp Salt
  • 3 medium-sized Onions (chopped)
  • 1/2 tsp Ginger paste
  • A pinch of Baking Powder

    For Chutney

    5 Garlic flakes, chopped
  • 5 Red Chillies, chopped
  • Little amount of Vinegar
How to make Momos:
  • Mix maida, baking powder and water to make smooth dough. Leave the dough overnight.
  • Roll out medium sized chapattis from dough.
  • Cut into two halves from the middle like samosas.
  • Now make a mixture of grated cabbage, onion, ginger paste and salt to taste to stuff in.
  • Stuff the half-piece chapatti with this mixture. Repeat the step to make all the momos.
  • Steam these momos in an idli utensil for about 10 minutes. Or you can also fry them.
  • To prepare chutney, churn garlic, red chilli and vinegar in a mixer.
  • Serve the momos with chutney.

Reviews and Ratings:
Shivangi posted 10/08/2012
lemme tru it! thanksss...!! :) ;)
amanda posted 25/09/2011
very very taste
anu posted 17/07/2011
yr koi bhi new recpe ho jo ltst ho toh plz mjhe email kr dijiye kre..thanku....yr koi bhi new recpe ho jo ltst ho toh plz mjhe email kr dijiye kre..thanku....