A delicacy prepared during the Ramzaan, Haleem is is made up of minced meat and lentils cooked in an assortment of spices. Though its preparation varies from region to region, it is a sure treat for the taste buds.
|• Non Veg. • Average Rating: 8.9 / 10 (165 votes)|
Keema is a very popular recipe. Learn how to make/prepare Keema by following this easy recipe.
|• Non Veg. • Easy Rating: 7.8 / 10 (12 votes)|
Chicken breasts are one of the most nutritious part of the bird's body. Chicken breasts served in the form of the tangy tikka not only nourishes the body, but also pampers the palate.
|• Non Veg. • Easy Rating: 6.9 / 10 (29 votes)|
If you are bored of the usual Paneer dishes and the spicy Sambhar, then Kofta Curry is worth an experiment. Balls of finely cooked minced meat soaked in rich gravy is the best addition to Indian breads.
|• Non Veg. • Average Rating: 7.3 / 10 (8 votes)|
Hyderabadi Mutton Biryani is a very famous Hyderabadi main course dish. Learn how to make/prepare Hyderabadi Mutton Biryani by following this easy recipe.
|• Non Veg. • Average Rating: 6.4 / 10 (27 votes)|
Mutton Fry is a very popular recipe. Learn how to make/prepare Fried Mutton by following this easy recipe.
|• Non Veg. • Easy Rating: 9.3 / 10 (44 votes)|
Do not think it to be some alien dish by the name. Chicken Makhani is nothing but butter chicken or what we call murgh makhani. This Mughlai dish can make anyone drool as it is loaded with a variety of spices and dairy products like butter, cream and yogurt. A Punjabi dish, chicken makhani was an innovation made in the kitchen of Moti Mahal Delux, and has now become famous internationally.
|• Non Veg. • Average Rating: 9.8 / 10 (8 votes)|
This dish is generally made during Bakrid and is famous for the authentic gravy that the mutton is cooked in. The feeling that you are left with after eating Mutton Gravy is nothing less than heaven.
|• Non Veg. • Easy Rating: 8.2 / 10 (23 votes)|
The very scent of this dish is enough to lure anyone into an uncontrollable appetite. Poked through a skewer over a coal fire, the fragrance emanated from this dish is enough to put a smile on anyone's face.
|• Non Veg. • Average Rating: 7.5 / 10 (11 votes)|
Unlike most biryanis that is spicy and piquant, the Kashmiri Biryani draws a different flavor with its mild and sweet taste. The aroma is breathtaking while the soothing concoction of mutton, milk and Kewra essence makes it unique in its own way.
|• Non Veg. • Average Rating: 7.4 / 10 (19 votes)|
For a small get-together, nothing better than some succulent lamb kebabs as starters. Easy to make, and lip-smackingly delicious, these kebabs can even serve as an accompaniment with hot rotis or nans.
|• Non Veg. • Easy Rating: 6.7 / 10 (6 votes)|
If you are having a small get-together or a Sunday special meal, and wondering what to prepare for starters, the fish kebab is an irresistible option. Marinated in tangy lemon juice and pungent garlic the fish are then grilled infusing each and every flavor together. You can also apply your creativity and use some other marinade to make this.
|• Non Veg. • Easy Rating: 8.0 / 10 (14 votes)|
Craving for a lavish dinner? Maybe you could head right to the kitchen and make the ever amazing Murgh makhani. It combines the goodness of chicken and the richness of butter and cream. Trust me, you won't regret the effort!
|• Non Veg. • Average Rating: 10.0 / 10 (4 votes)|
A cream of the crop during Bakrid season, this aromatic chicken curry is made so with a mixture of cinnamon, almonds, cream and skinless chicken. Luring by just its aroma, the taste of it completes any grand festival.
|• Non Veg. • Average Rating: 6.3 / 10 (16 votes)|
For those who rely on non-vegetarian dishes a lot, Shammi Kebabs are probably the best option for a starter. Some people find these circular, pieces of meat so irresistible that they don't bother eating anything else except these for a meal.
|• Non Veg. • Easy Rating: 8.9 / 10 (17 votes)|
Banjari Gosht is one of the favorite recipes from Rajasthan. Learn how to make/prepare Banjari Gosht by following this easy recipe.
|• Non Veg. • Average Rating: 5.5 / 10 (4 votes)|
Kathi kebabs are lamb or mutton roasted in a skewer marinated and sprinkled with spices. These are then wrapped in paratha or bread and served hot. These rolls are famous street-food and it originated from the city of Kolkata. These are mostly made during Eid but on a regular basis we can see people gathered around street-stalls a munching on the kathi kebab rolls.
|• Non Veg. • Easy Rating: 5.4 / 10 (9 votes)|
Handi Kebab is a popular Mughlai recipe. Learn how to make/prepare Handi Kabab by following this easy recipe.
|• Non Veg. • Average Rating: 7.9 / 10 (8 votes)|
Gustaba is a very popular Kashmiri recipe which is made with meat balls. The key ingredients of this recipe are minced mutton and curd. Minced mutton is added with variety of spices and made into balls which are cooked in mutton stock and then put them into spiced curd gravey.
|• Non Veg. • Average Rating: 6.7 / 10 (7 votes)|
Kashmiri Mutanjan is a very popular non vegetarian recipe from the Kashmiri cuisine. Learn how to make/prepare Kashmiri Mutanjan by following this easy recipe.
|• Non Veg. • Difficult Rating: 9.0 / 10 (1 vote)|
There are some of us who love meat, while others who love liver. And we have recipes that can satiate anyone's culinary needs. So craving for some spice mutton liver fry? Here's a quick recipe to satisfy those hungry stomachs.
|• Non Veg. • Easy Rating: 6.6 / 10 (11 votes)|
MUTTON KORMA RECIPE is a famous recipe Learn how to prepare MUTTON KORMA RECIPE by following this easy recipe.
|• Non Veg. • Average Rating: 9.3 / 10 (3 votes)|
Mutton Dum Biryani is a very yummi recipe. Learn how to prepare Mutton Dum Biryani by following this easy recipe.
|• Average Rating: 9.0 / 10 (4 votes)|
This South Indian dish is one which will make your mouth water instantly. The dry fried mutton wrapped in a variety of spices indeed taste heavenly. But this does not mean that preparing it will be a pain. You can follow this easy recipe and convert an ordinary meal into a grand one.
|• Non Veg. • Easy Rating: 6.2 / 10 (9 votes)|
Chicken Pepper is a very popular recipe. Learn how to make/prepare Pepper Chicken by following this easy recipe.
|• Non Veg. • Easy Rating: 5.0 / 10 (12 votes)|
|Bakrid Beef ||Bakrid Biryani |
|Bakrid Chicken ||Bakrid Kebab |
|Bakrid Lamb ||Bakrid Liver |
|Bakrid Mutton |