Anaarkli Bhel Recipe

Anaarkli Bhel Recipe
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Anaarkli Bhel is a tangy and sour snack recipe. Learn how to make/prepare Anaarkli Bhel by following this easy recipe.
Anaarkli Bhel Recipe
Preparation Time 15 Minutes
Cooking Time 30 Minutes
Difficulty Easy
Rating 8.0 / 10 (1 vote)
Recipe Type Veg.
Serves 4
  • 100 g Chivda (Rice Flakes)
  • 100 g Pomegranate seeds (fresh)
  • 1 cup Coriander leaves, Onion, and green Chili (mixture)
  • 1 tsp Chaat masala
  • 1 tsp Lemon juice
How to make Anaarkli Bhel:
  • Put chidva in a plate.
  • Mix pomegranate seeds to it.
  • Add mixture of coriander leaves, onions and chilies.
  • Add chaat masala and lemon juice.
  • Blend them well.
  • Sour, sweet, and tangy bhel is ready.
Serve it with lime slices.