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Indian Recipes : Besan Laddoo Recipe
Besan Laddoo is a gram flour sweet, a very popular Indian recipe. Learn how to make/prepare Besan Laddu by following this easy recipe.
| Besan Laddoo Recipe |
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Difficulty
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Easy
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Rating
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7.2 / 10 (
37 votes)
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Recipe Type
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Veg.
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Calories Per Serving
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195
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| Ingredients: |
• 4 cups Besan
• 2 cups Powdered Sugar
• 2 cups Ghee
• 2 tsp Elaichi Powder
• 4-6 Drops Saffron Color
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| | How to make Besan Laddoo: |
| • | Mix the sugar and saffron color together. Leave it aside.
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| • | Melt ghee in a kadhai and cook the besan over low flame.
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| • | Stir continuously till the besan becomes light brown in color.
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| • | Mix the elaichi powder and again stir.
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| • | Remove from the flame and pour it on a thali. Let it cool slightly.
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| • | Now mix this with powdered sugar.
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| • | Divide it into equal parts and give the shape of laddus.
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| • | Besan Laddoo is ready. |
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Recipe Reviews |
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i was always afraid of making besan laddoo as i use to think it is difficult to prepare due to sugar syrup and rolling it while it being hot. Your recipe has helped me alot as it is quiet easy.
Thanks
Sayi
Submitted by: Sayi
posted : 03-Nov-2010 02:48 PM
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I tried this sweet &it is very easy &so tasty.
My suggestion to this recipe is we can add fried cashewnuts also. this will enrich the taste of the Laddus
Submitted by: manjula
posted : 18-Oct-2008 07:06 AM
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