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| Indian Recipes : Boondi Raita Recipe Boondi Raita is a very popular recipe. Learn how to make/prepare Bundi Raita by following this easy recipe. |
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| Difficulty: |
Easy | Recipe Type: |
Veg. |
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| Ingredients: |
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• 1/2 Cup besan
• 3 Cups curd
• 1/2 tsp Mustard seeds
• 1 Sprig curry leaves
• 1/2 tsp Cumin powder
• 2 tsp Red chilli powder
• Oil for deep-frying
• Salt to taste
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| How to make Boondi Raita: |
| • | Mix the besan, red chilli powder and salt.
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| • | Add little water to achieve the dropping consistency.
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| • | Pour drops of this mixture into hot oil with a slotted spoon.
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| • | Deep fry till the drops become golden brown.
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| • | Drain to remove excess oil and add to curds.
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| • | Add cumin powder and salt.
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| • | Add curry leaves and mustard.
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| • | Boondi raita is ready. |
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