Chilli Paneer Recipe

Chilli Paneer Recipe

Chilli Paneer is a spicy oriental dish. Learn how to make/prepare Chilli Paneer by following this easy recipe.
Chilli Paneer Recipe
Difficulty Easy
Rating 8.1 / 10 (81 votes)
Recipe Type Non Veg.

Ingredients:
  • 350 gms Paneer
  • 2 Cups coarsely chopped onions
  • 2 tbsp Vinegar
  • 1/4 tsp Ajinomoto
  • 2 tbsp Sliced green chillies
  • 1 tbsp Soya sauce
  • Oil for frying
  • 2 tsp Salt
  • 1 Egg
  • 1/2 Cup corn flour
  • 1 tsp Ginger-garlic paste
How to make Chilli Paneer:
  • Chop the paneer into cubes.
  • Combine together the paneer, corn flour, 1 tsp salt, egg, ginger, garlic and little water.
  • Heat oil in a frying pan.
  • Fry the paneer cubes coated with mixture till golden brown.
  • Take a wok and heat 2 tbsp of oil in it.
  • Add the onions and fry on high heat for half a minute.
  • Add vinegar, ajinomoto, green chillies, soya sauce, salt and the fried paneer cubes.
  • Mix properly and garnish with finely chopped spring onions and coriander.
  • Ready to serve.


Reviews and Ratings:
mrs vijay posted 06/01/2012
lovely.in case if i don't want to use egg. What can I do?I tried with eggs it was fantastic.
shreya joshi posted 04/01/2008
this is a very tasty dish i recommend it to everyone

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