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Ginger Cabbage Recipe
Photo Credit: https://www.blueapron.com/recipes/chopped-napa-cabbage-salad-with-creamy-ginger-lime-dressing
| Ginger Cabbage Recipe | |
|---|---|
| Preparation Time | 5 Minutes |
| Cooking Time | 20 Minutes |
| Difficulty | Easy |
| Recipe Type | Veg. |
| Serves | 3 |
Ingredients:
- 1 medium Cabbage (chopped)
- ½ tsp Ginger (grated)
- ½ tsp Garlic (minced)
- 1 tbsp Soy Sauce
- 1 tbsp Vegetable Oil
How to make Ginger Cabbage:
- Place a frying pan on medium flame.
- Add the oil and fry the cabbage, stirring infrequently, for 10 minutes, or until it softens.
- Stir in ginger along with garlic and saute for 5 minutes, or until golden brown in colour.
- Pour in soya sauce and blend well.
- Serve warm.
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