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Indian Recipes : Onion Raita Recipe
Onion Raita is a very popular recipe. Learn how to make/prepare Pyaaz Ka Raita by following this easy recipe.
Difficulty: EasyRecipe Type: Veg.
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Ingredients:
• 2 Onion, finely chopped
• 1/4 Mustard seeds
• 1 Ginger, finely chopped
• 1 tsp Oil
• 1 Green chilly, finely chopped
• 1 tsp Salt
• 1/2 kg Curd
• Finely chopped coriander leaves
How to make Onion Raita:
Add salt, onion, green chilly and coriander leaves onto beat curd - raita is ready.
In a large wok, heat oil and add mustard seeds.
Add it to the raita and mix well.
Refrigerate the raita for one to two hours before serving.
Serve the raita with imli rice.
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  Recipe Reviews
The preparation instructions do not include the ginger, which is included in the ingredient list. I am not sure whether to add it uncooked or saute it with the mustard seed. Guess I'll try it both ways and see which tastes best.
Submitted by: Lori
posted : 08-Dec-2007 02:51 PM

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