Microwave Bhindi Recipe

• 300 gm Bhindi finely sliced
• 1/2 tsp Garam masala
• 1/2 tsp Coriander powder
• 1/2 tsp Dried mango powder
• 2 to 3 Fresh green chillies
• 1/2 tsp Red chillies
• 1 tbsp Oil
• Salt to taste

• Take a non-stick frying pan and heat the oil in it.
• Add all the masalas to it except salt and mango powder.
• Fry for about one minute, keep stirring and combine bhindi with it.
• Add salt and mango powder, mix well and microwave for about 5 minutes, uncovered.
• Let it stand for about 2 to 3 minutes and serve.