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Indian Recipes : Baby Corn Salad Recipe
A delicious salad, Baby Corn Salad serves as a great healthy appetizer as well. Learn how to make/prepare Baby Corn Salad by following this easy recipe.
| Baby Corn Salad Recipe |
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Preparation Time
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20 Minutes
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Difficulty
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Easy
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Rating
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1.0 / 10 (
1 votes)
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Recipe Type
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Veg.
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Serves
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Serves 2
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| Ingredients: |
• 2 cups Baby Corn (finely sliced)
• 1 cup Peas (boiled)
• 1 cup Black Gram (sprouted)
• 1 tsp Pepper Powder
• 1 tsp Sugar
• 1 tsp Lime Juice
• Salt (to taste)
• Boiled Water
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| | How to make Baby Corn Salad: |
| • | Place the baby corn in boiled water for 10 minutes, until tender.
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| • | In a large mixing bowl, add peas, black gram, pepper powder, sugar, lime juice and salt. Mix well.
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| • | Filter the water and add the baby corn to the bowl.
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| • | Mix well and serve. |
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