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| Indian Recipes : Churma Laddoo Recipe Churma Laddoo is a very popular recipe. Learn how to make/prepare Churma Laddoo by following this easy recipe. |
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| Preparation Time: |
40 Min | Difficulty: |
Easy |
| Rating: |
8.1 | Recipe Type: |
Veg. |
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| Ingredients: |
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• 500 gm Wheat flour
• 200 gm Melted ghee
• 25 gm Jaggery
• 1/8 Cup Water
• 1 tsp Poppy Seeds
• A pinch of Cardamom powder
• 5-6 Raisins
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| How to make Churma Laddoo: |
| • | Mix ghee and wheat flour in a bowl.
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| • | Add little water and prepare a hard dough. Leave the dough aside for half an hour.
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| • | Make palm-shaped balls of this dough and fry in ghee on a medium flame, until light brown in color.
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| • | Allow to cool and grind coarsely.
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| • | Melt jaggery with ghee and add it to the churma mixture.
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| • | Mix well, add powdered cardamom and make laddoos.
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| • | Decorate with poppy seeds and serve |
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