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| Indian Recipes : Singhare Ki Puri Recipe Singhare Ki Puri is a very popular recipe. Learn how to make/prepare Singhade Ki Poori by following this easy recipe. |
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| Difficulty: |
Easy | Recipe Type: |
Veg. |
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| Ingredients: |
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• 1 Cup singhara flour
• 1/4 Cup chopped spinach
• 1/4 Cup boiled and mashed Potatoes
• 2 Chopped green chillies
• 1 tbsp Red chilli powder
• 1 tbsp Oil
• 2 tsp Ajwain seeds
• 1/4 Cup coriander leaves
• Salt to taste
• Oil for frying
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| How to make Singhare Ki Puri: |
| • | Combine all dry ingredients properly.
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| • | Add little water and make small puri.
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| • | Avoid using too much water as it is not the wheat flour.
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| • | Heat oil in a pan.
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| • | Fry the puri in oil till dark brown.
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| • | Repeat the procedure with the rest of the mixture.
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| • | Serve the puris with curd and pickle. |
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