Apple Pickle Recipe

• 2 Apples
• 1 cup Sugar
• 1/2 cup Vinegar
• 1/8 tsp Cloves
• 1 stick Cinnamon

• Remove the apple skin and cut it into small pieces.
• Combine sugar ,vinegar, cloves and cinnamon in a pot.
• Bring it to boil on high flame.
• Reduce the flame and add the apple pieces.
• Cook till the apples became tender and the mixture got thicker.
• Put off the flame, pour it into sterilized jar.