Baby Corn Finger Chips Recipe

Photo Credit: http://www.subbuskitchen.com/2014/08/baby-corn-fritters-recipe-baby-corn.html
Baby Corn Finger Chips are a refreshing and healthy change from potato chips. Learn how to make/prepare Baby Corn Finger Chips by following this easy recipe.
| Baby Corn Finger Chips Recipe |
| Preparation Time |
20 Minutes |
| Cooking Time |
15 Minutes |
| Difficulty |
Easy |
| Rating |
7.3 / 10 (3 votes) |
| Recipe Type |
Veg. |
| Serves |
4 |
Ingredients:
- 10 Baby Corns
- 1 tsp Ginger-Garlic Paste
- 1 tsp Green Chilli Paste
- ½ tsp Pepper
- 1/2 tsp Mustard Powder
- 1 Egg
- ½ cup Bread Crumbs
- 1 tsp Soy Sauce
How to make Baby Corn Finger Chips:
- Mix together ginger-garlic paste, green chili paste, pepper and mustard powder and soy sauce.
- Marinate baby corns in the above mixture for 30 minutes.
- Deep fry in hot oil.
- Serve hot.