Chocolate And Coconut Slices Recipe

Chocolate And Coconut Slices Recipe
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Chocolate And Coconut Slices is a delicious sweet with the exotic blend of chocolate and coconut. Learn how to make/prepare Chocolate And Coconut Slices by following this easy recipe.
Chocolate And Coconut Slices Recipe
Preparation Time 20 Minutes
Cooking Time 40 Minutes
Difficulty Average
Rating 10.0 / 10 (1 vote)
Recipe Type Veg.
Serves 4
  • 1 1/2 cups Chocolate Chips
  • 1 cup Desiccated Coconut
  • 3/4 cup Condensed Milk
  • 3/4 cup Butter (melted)
  • 1 cup Digestive Biscuits (crushed)
  • 1/4 cup Castor Sugar
  • A pinch of Salt
  • 1 cup Walnuts (chopped)
How to make Chocolate And Coconut Slices:
  • In a bowl, take crushed digestive biscuits and add castor sugar and salt to it and mix well.
  • Pour melted butter to the mixture and mix again.
  • Grease a baking dish and put the mixture on the dish and press it gently with your fingers.
  • Spread desiccated coconut over the biscuit layer and press again.
  • Scatter chocolate chips over coconut and pour condensed milk on top of it. Top it up with walnuts.
  • Preheat your oven to 180°C and bake the dish for 30 minutes.
  • Allow it to cool and cut into slices.
  • Serve.