Chocolate Ice Cream Recipe

Chocolate Ice Cream Recipe
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Chocolate lovers will love this easy and simple to make Chocolate Ice Cream, made without using a machine. Learn how to make/prepare Chocolate Ice Cream by following this easy recipe.
Chocolate Ice Cream Recipe
Difficulty Easy
Rating 6.5 / 10 (15 votes)
Recipe Type Non Veg.
  • 4 ounces Unsweetened Chocolate
  • 1¼ cup Milk
  • 2 Eggs (lightly beaten)
  • 1 cup Sugar
  • 1 cup Cream
  • 1 pinch of Salt
  • 1 tsp Pure Vanilla Extract
  • ½ cup Milk
How to make Chocolate Ice Cream:
  • Place the chocolate in a saucepan, over low heat.
  • Melt the chocolate and heat milk in another saucepan, over low heat.
  • Slowly, stir the milk into the melted chocolate.
  • Be careful to stir in milk gradually or else, the chocolate will clump and you will find it difficult to break it down.
  • Continue stirring, until the mixture is smooth and thick.
  • Beat sugar into eggs in a bowl.
  • Gradually stir in the chocolate mixture into the eggs.
  • Add cream, salt, vanilla and half cup milk. Mix well and cool.
  • Pour the contents into an ice-cream maker and freeze for at least 3 hours.

Reviews and Ratings:
mahima posted 27/07/2011
Thanks a ton it made my homework easy
mudrika posted 18/07/2011
what is vanilla extract???