Diwali Recipes

Chana Masala is excellent lunch recipe, which goes perfectly with Indian bread . Learn how to make/prepare Channa Masala by following this easy recipe.

Might seem like the traditional 'Gulab Jamuns' but it's not. However, the Pantuva too pleases those who have a sweet palate. During the Durga Puja celebrations, this dessert is served during social gatherings.

This sweet dish is a Bengali favourite, the khoya is what makes this delicacy an all-time favourite. The green pistachios and the cardamom powder is what makes dish an all-time favourite among all sweet lovers.

Channa Bhatura is a hot and spicy Punjabi delicacy, popular in the whole of North India. Learn how to make/prepare Chana Bhatura by following this easy recipe.

The vermicilli is used for the preparation of many savories and when coupled with a kulfi, it becomes an absolute treat. This dessert is not only tasty but also keeps your tummy filled, for a long time.

Onion Samosa is a very popular recipe. Learn how to make/prepare Onion Samosa by following this easy recipe.

Low Carb Paneer Tikka is a delicous Indian snacks recipe. Learn how to make/prepare Low Carb Paneer Tikka by following this easy recipe.

Singhar Ji Mithai is a delicious and yummy sweet for every occasion. Learn how to make/prepare Singhar Ji Mithai by following this easy recipe.

Paneer Kalimirch is a lip-smacking recipe for the cottage cheese lovers. Learn how to make/prepare Paneer Kalimirch by following this easy recipe.

Black Gram Dal is a most enticing recipe. Learn how to prepare Black Gram Dal by following this simple & easy recipe.

Cashew Burfi is a very popular North Indian sweet. Learn how to make/prepare Cashew Burfi by following this easy recipe.

Muttar Mushroom is a very popular recipe. Learn how to make/prepare Matar Mushroom by following this easy recipe.

Kala Jamun is an Indian dessert made with hariyali khoya, paneer and all-purpose flour or plain flour. The deep fried jamuns are soaked in cinnamon flavored sugar syrup before serving.

Baked Methi Muthiya is a very tasty and easy to make recipe. Learn how to make/prepare Baked Methi Muthiya by following this easy recipe.

Bandaru Ladoo is a yummy, sweet delight that is very popular in Andhra Pradesh. Learn how to make/prepare Bandaru Ladoo by following this easy recipe.

Mawa Misri Ladoo is a delicious & yummy delight from the Rajasthani cuisine. Learn how to make/prepare Mawa Misri Ladoo by following this easy recipe.

Methi Paneer is a very popular recipe. Learn how to make North Indian Methi Paneer by following this simple & easy recipe.

Magaj is a delicious sweet dish usually prepared on Diwali. Learn how to make/prepare Magaj by following this easy recipe.

Mughlai Cauliflower is a rich and spicy side dish that goes well with paranthas. Learn how to make/prepare Mughlai Cauliflower by following this easy recipe.

Gulkand Peda is a sweet dish that is relished by everyone all over India.It is made with khoya and dry fruits that make this dish a must have at least once.

Maida Milk Sweet is a delicious Indian sweet. Learn how to make/prepare Maida Milk Sweet by following this easy recipe.

Quick ras malai is a sweet treat that can be made in a matter of minutes. Learn how to make/prepare Easy Rasmalai by following this easy recipe.

A popular Andhra sweet, the Urad Dal Laddu is served during festivals such as Diwali and Sankranthi. With a gluttonous amount of ghee concocted with almonds and walnuts, this Laddu matches the richness of any festival with its royal flavor and presentation.

Kachri Ki Chutney is a delicious and spicy chutney from the Rajasthani cuisine. Learn how to make/prepare Kachri Ki Chutney by following this easy recipe.

Kerala Murukku is a favorite recipe. Learn how to make/prepare Kerala Murukku by following this easy recipe.