Vegetable Recipes

Broccoli Mushroom Stir Fry is a quick, delicious and healthy combination of broccoli and mushrooms. Learn how to make/prepare Broccoli Mushroom Stir Fry by following this easy recipe.

Cauliflower And Chicken Curry is a very popular recipe. Learn how to make/prepare Cauliflower And Chicken Curry by following this easy recipe.

Low Cal Palak Paneer is a very tasty and healthy recipe. Learn how to make/prepare Low Cal Palak Paneer by following this easy recipe.

Black Widow Drink is a very popular recipe. Learn How To Make Black Widow by following this easy recipe.

Broccoli Pesto Pasta is a very popular recipe. Learn how to make/prepare Broccoli Pesto Pasta by following this easy recipe.

Do you love chocolate and pumpkin together? If you do, you will love this recipe. Learn how to make/prepare Pumpkin Chocolate Chip Cookies by following this easy recipe.

One of the best rice dishes for vegetarians, peas pulao is definitely one which will not challenge your culinary skills. This is easy to cook and you can make it anytime at home because the ingredients like frozen or fresh peas, basmati rice, onion, ghee, cumin seeds, cloves, garlic are readily available ingredients. The garnishing with coriander leaves enhances the taste and our appetite as well.

Undoubtedly the best starter if you are looking for a heavy Italian meal consisting of Pizzas and Spaghetti. Those of you who are fans of breads will completely agree.

A tangy-spicy and mouth-watering dish which is healthy and nutritious too, the Fresh Corn Bhel is a popular snack. It can be prepared easily with boiled corn, potatoes, tomatoes and onion mixed with a bhel and papdi. Sprinkle chat masala and garnish with coriander to enhance the taste.

Chopped French beans and freshly grated coconut, sounds delicious right? Then you must try the South Indian delicacy Beans Poriyal which is made during the festive occasions of Onam.

Corn Chat is a very popular recipe. Learn how to make/prepare Corn Chaat by following this easy recipe.

The dish makes my mouth water instantly and I can have spoon after spoon without even thinking. Mix finely chopped onion, mint leaves, parsley, tomatoes along with bulgar (a type of wheat) and add oilive oil, lemon juice, salt. Your bowl of health is ready to be served. Some also add garlic to make this more pungent.

This dish is best enjoyed on sunny winter afternoons when sweet, juicy turnips are in season. Not only does turnip have medicinal properties, it also makes a delicious curry with its perfect sweet and sour balance that would suit any palate.

Eggless Carrot Cake is a delicious dessert, perfect for all the cake lovers. Learn how to make/prepare Eggless Carrot Cake by following this easy recipe.

Hariyali Kabab is a delicious recipe. Learn how to make Hariyali Kabab by following this easy recipe.

Spinach Ravioli is a yummy Italian recipe. Learn how to make/prepare Spinach Ravioli by following this easy recipe.

The Onion Paratha is an easy to make Indian Bread and comes in really handy when you want to make something quick and filling. The delectable paratha made with stuffing of onions, green chilies and finely chopped coriander leaves can be served with curd, pickle or any other chutney.

The Bengali thali is incomplete without the unassuming Aloo Bhaja or potato fry. There are several methods of preparing this delicious fry, each equally enticing. A variety of spices can be used while making the Aloo Bhaja or it can just be fried along with onions and chilies. It can be relished hot with Dal Bhaat or Parota.

Whole Soya Bean is a healthy and nutritious recipe. Learn how to make/prepare Whole Soya Bean by following this easy recipe.

Dishes such as the Carrot Burfi is perhaps the best way to push this vegetable down the throats of people who dread them. Rich in milk and Ghee, this dish is not just a treat to the tongue but also nourishes the body.

Indian food has been known for being rich in spices. Apart from trying the various gravies, one definitely needs to savor the tangy pickles to understand Indian cuisine better. One such highly recommended preparation is one made up of Garlic.

The Sabudana Vada is a Maharastrian delicacy mostly prepared during festive and religious occasion of Navratri. It is an indispensable part of the meals especially made for people who fast on these days. The sago and boiled potatoes are mixed to make the batter for the vada, which is then deep fried. Rock salt can be used in the preparation instead of common salt.

Pain rustique or ciabatta bread cooked with an assortment of cheese. Can anything get more heavenly than Cheese Garlic Bread? Dip the crispy bread in mayonnaise and relish.

Bhang ke Pakore is generally had during holi, since this dish makes you slightly tipsy. It is easy to make and has finishes in no time, since it is everyone's favorite.

Paneer Sandwich is a delectable healthy snack ideal for a breakfast. Learn How To Make Paneer Sandwich by following this easy recipe.