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Indian Recipes : Amla Murabba Recipe
Amla Murabba is a very popular recipe. Learn how to make/prepare Avla Murabba by following this easy recipe.
Difficulty: EasyRating: 8.7
Recipe Type: Veg. 
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Ingredients:
• 1 kg Fresh amlas
• 4 gms Citric acid
• 1 1/4 kg Sugar
• 1/2 tsp Alum
How to make Amla Murabba:
Wash amlas properly and perforate all over it with a fork.
Take 2 litres water and dissolve alum in it. Put amlas in this water.
Soak them for a day.
Wash the amlas with alum water.
Drop amlas in boiling water. Boil for 2 minutes. Remove and leave aside.
Make sugar syrup with 3/4 litre water.
Soak amlas in the syrup for 24 hrs.
Take out amlas from syrup.
Boil the sugar syrup to restore its original consistency.
Add citric acid and strain the syrup.
Return amlas in syrup. Keep for 24 hours.
Repeat the process for 4 days.
Preserve the murabba in a tight jar.
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  Recipe Reviews
recipe is very good
Submitted by: abhishek
posted : 09-Dec-2007 07:07 AM

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