Treacle Pudding Recipe

Treacle Pudding is a delicious recipe and an old favorite of every Scottish family. Learn how to make/prepare Treacle Pudding by following this easy recipe.
Treacle Pudding Recipe
Recipe Type Non Veg.
  • 1 Egg
  • 2 tbsp Water
  • 4 tbsp Milk
  • 2 drops Vanilla Essence
  • 1/4 cup Caster Sugar
  • 60g Suet (shredded)
  • 1 cup Flour
  • 3 tbsp Golden Syrup
How to make Treacle Pudding:
  • Take a microwave dish and line it up with 4 cups of golden syrup.
  • Now, take a bowl and mix flour, suet and sugar together.
  • In another bowl, mix water, milk, egg and vanilla essence and then pour it in the flour mixture. Mix well.
  • Pour this mixture in the microwave dish, over the golden syrup.
  • Cover the dish with a plastic film and cook it for 2 minutes.
  • Remove the plastic film and then again cook it for 2 minutes, after turning the basin around.
  • Leave the prepared pudding in the basin for 2 more minutes, before serving.
  • Pat it with little whipped cream and serve.