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Indian Recipes : Treacle Pudding Recipe
Treacle Pudding is a delicious recipe and an old favorite of every Scottish family. Learn how to make/prepare Treacle Pudding by following this easy recipe.

Treacle Pudding Recipe
Recipe Type
Non Veg.

• 1 Egg
• 2 tbsp Water
• 4 tbsp Milk
• 2 drops Vanilla Essence
• 1/4 cup Caster Sugar
• 60g Suet (shredded)
• 1 cup Flour
• 3 tbsp Golden Syrup
How to make Treacle Pudding:
Take a microwave dish and line it up with 4 cups of golden syrup.
Now, take a bowl and mix flour, suet and sugar together.
In another bowl, mix water, milk, egg and vanilla essence and then pour it in the flour mixture. Mix well.
Pour this mixture in the microwave dish, over the golden syrup.
Cover the dish with a plastic film and cook it for 2 minutes.
Remove the plastic film and then again cook it for 2 minutes, after turning the basin around.
Leave the prepared pudding in the basin for 2 more minutes, before serving.
Pat it with little whipped cream and serve.

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