Microwave Mysore Pak Recipe

• 1 cup Gram flour (Kadala mavu)
• 2 tbsp Milk
• 2 cup Powdered Sugar
• 1 cup Ghee

• First mix ghee in flour and put it in a microvable dish.
• Keep the mixture in a microwave for about a minute.
• Add powdered sugar on the hot mixture and mix it well.
• Microwave it for another 2 minutes
• Add milk and mix it little and microwave for another 2 minutes
• At last add this to a ghee greased and leave it till it cools down
• Cut it into pieces when it cools down and serve it.