Ugadi Recipes

Our Ugadi Recipes section contains a variety of traditional Ugadi Recipes. Ugadi marks the begining of New Year for the people of Andhra Pradesh. Celebrate Ugadi along with some delicious food. Try our easy recipes for Ugadi.

Hyderabadi Biryani

Hyderabadi Biryani is a very popular Indian recipe.


Shrikhand is a very popular dessert of Western India.


Poha is a light and nutritious recipe.

Bisi Bele Bhath

Bisi Bele Bhath is a popular South Indian recipe.


Obbattu is an perfect dessert for important occasions such as Ugadi.

Puran Poli

Puran Poli is known as Holige in Karnataka and Bobbatlu in Andhra Pradesh.

Medu Vada

Medu Vada is a traditional South Indian recipe.

Mango Shrikhand

Mango Shrikhand recipe is made from strained yogurt and mangoes.

Aval Payasam

Aval Payasam is made with milk and poha.


Ariselu is a popular sweet, usually prepared on Makar Sankranti.

Andhra Rasam

Andhra Rasam is a very popular South Indian recipe.

Chettinad Mutton Biryani

Chettinad Mutton Biryani Recipe.

Choco Coconut Laddoos

Choco Coconut Laddoos is a luscious and attractive recipe.

Coconut Halwa

Coconut Halwa is a very popular South Indian recipe.

Rice Rotis

Rice Rotis is a popular rice recipe, perfect for any occasion.

Chana Usal

Chana Usal is a popular Maharashtrian cuisine.

Mango Rice

Mango Rice also known as Maamidikaya pulihora is a popular festival recipe prepared on Telegu New Year.

Curd Pachadi

Curd Pachadi recipe goes well with chapati and rice.


Morkuzhambu is also known as Buttermilk Sambhar.

Boondi Curry

Boondi Curry is a rich flavored curry preparation from the Andhra cuisine.


Pulihore is one of the special recipes of Ugadi festival.

Neem Pachadi

Neem Pachadi is a healthy low calorie dish.

Mango Dal

Mango Dal is a delicious recipe.

Andhra Beerakaya Pachadi

Andhra Beerakaya Pachadi is a delicious dish that make you lip smack.

Neer Dosa

Neer Dosa is a very popular and delicious recipe made in Kerala and Karnataka.