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Indian Recipes : Occasions : Pongal Recipes

Our Pongal Recipe section contains a variety of traditional Pongal recipes. Pongal is the harvest festival of Tamil Nadu. It is an occasion to indulge in revelry and merry making. Celebrate Pongal along with some delicious food. Try our easy recipes for Pongal.

Pongal Recipes
Andhra Pongal is a very popular recipe.
Aval Payasam is made with milk and poha.
Aviyal is a very popular recipe.
Beans Thoran is a very popular recipe.
Besan Dosa is a healthy breakfast recipe.
Bisi Bele Bhath is a popular South Indian recipe.
Boli is a very popular recipe.
Boonda is a very popular recipe.
Brinjal Kotsu is the best accompaniment for the Ven Pongal recipe.
Cabbage Carrot Curry is a popular South Indian curry.
Carrot Pachadi is a very popular recipe of South India.
Chakara Pongal is a very popular recipe.
Chana Dal Payasm is a traditional South Indian dessert.
Chembu Curry is a tasty traditional curry from Kerala.
Chettinad Chicken Curry is a yummy treat from the Chettinad cuisine.
Chettinad Egg Curry is a very popular delicacy of Tamil Nadu.
Chettinad Idli is both delicious and light for everyone making it ideal for dinner.
Chettinad Kara Kuzhambu is a very popular recipe in South India.
Chettinad Masala Siyam is a very delicious and lip smacking snack.
Chettinad cuisine is widely known for its spice indulgence in any curry and Chettinad Mutton Curry is just another recipe from this cuisine.
Chettinad Rasam is an ideal lunch recipe served with rice and pappad.
Chettinad Tomato Kuzhambu is a very delicious tomato curry from the Chettinad cuisine.
Chettinad Vellai Kurma is a very delectable and popular recipe from the Chettinad cuisine.
Chicken Pakora Andhra Style is a famous recipe.
Chow Chow Koottu is a delicious Chettinad recipe.
Coconut Dumplings is a very popular recipe.
Coconut Laddu is a very delicious and easy recipe.
Coconut Sambal is a popular coconut chutney widely enjoyed with Dosa and Idli.
Curd Chutney is a tasty chutney recipe, suitable for Indian snacks.
Curd Rice is a very popular recipe.
Fish Mappas is a delicious recipe from South India that can be served on Pongal.
Green Cashewnut Koftas is a delicious recipe, which can be served as side dish as well.
Iddiappam is a very popular recipe.
Injithairu is a very popular recipe.
Istoo is a very popular recipe.
Kaju Uttapam is a nutritious and unique recipe.
Karunai Kilangu Masiyal is a tangy South Indian recipe.
Keerai Masiyal is a low calorie recipe.
Khara Pongal is a traditional recipe of South India.
Kholamba is a unique and delicious South Indian delicacy.
Kolumbu is one of the main dishes of South Indian cuisine and is extremely tasty.
Lemon Rasam is a tangy Indian version of an appetiser.
Lemon Rice is a famous South Indian recipe.
Madaki Usali is a very low calorie side dish from North Karnataka.
Masala Vada is a very popular recipe.
Medu Vada is a traditional South Indian recipe.
Milk Rice is a very popular recipe.
Milk Vada is a very popular South-Indian recipe.
Muttai Kulambu is a spicy recipe.
Muttaikos Kola is a vegetarian Chettinad recipe.
Parangikkai Pulikulambu is tangy Chettinad recipe.
Peanut Chutney is a very popular recipe.
Peanut Masala is a very popular and lip-smacking snack from South India.
Pesarattu is a speciality dosa of Andhra Pradesh.
Puliyogare Rice is a traditional South Indian recipe.
Pumpkin Halwa is a delicious Indian dessert recipe.
Rava Dosa is popular South Indian recipe.
Rava Kesari is a tasty low calorie Indian recipe.
Rava Payasam is a very popular recipe.
Red Chili Delight is traditional red thick gravy, served with steamed rice and ghee.
Red Lentil Dal is a healthy recipe, delicious as well.
Rice Payasam is a very popular recipe.
Sakkarai Pongal is a very popular recipe.
Seeyam is a very popular recipe.
Sesame Brittle is a sweet treat that tastes like candy and can be served with ice cream or rice pudding.
The healthy Sprouts Dosa is a very popular dish from South Indian cuisine and makes the perfect breakfast.
Summa Kulumbu is a popular Chettinad recipe.
Sweet Pongal is a kind of Jaggery rice, usually eaten during festivals.
Til poli is a delicacy made especially during the festivals of Makar Sankranti & Pongal.
Tomato Saar is quite delicious and doubles the taste of the regular food.
Upma is a very delicious and easy to make recipe.
Urad Dal Vada is a very popular recipe.
Vazhakkai Podimas is a delicious Chettinad recipe.
Vegetable Perattal is a popular Chettinad recipe.
Vella Mangai Pachadi is a refreshing Chettinad recipe.
Ven Pongal is a very popular recipe.
Vendakkai Mandi is a delicious Chettinad recipe.
Vendakkai More kulambu is a tasty Chettinad recipe.







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